On Valentine’s Day, don’t put that special person in danger by making a bad judgment call and drinking and driving. Likewise, one of the most important obligations of an alcohol server is the responsible service of alcoholic beverages.
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Under dram shop laws, businesses that sell alcohol can face civil liability for injuries that their intoxicated patrons inflict on third parties.
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Illinois Public Act 99-0046 (PDF) requires alcohol servers (and those checking ID’s for alcohol service) in Illinois on-premise establishments to successfully complete a BASSET class and to complete a re-certification every 3 years.
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If you plan to do business in the production, sale, and distribution of alcohol in a state, you must contact the appropriate authorities for more information about the state and local requirements.
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Alcohol server training is part of Responsible Beverage Service (RBS), but it must be connected to house policies that clearly define how alcohol is sold.
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Utah law requires every person who serves alcohol in a restaurant, club, bar or tavern, to complete an alcohol training and education within 30 days of employment and re-certify every 3 years.
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It is against the law to make alcohol available to a non-family person younger than 21, even in one’s own residence and even with that parent’s permission
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